CALOU PILE

 0/5

9,00 €

TTC

utilisé dans les carrys et les grains (haricot, lentilles, etc), les plats en sauce et les ragouts. Elle se retrouve fréquemment dans la cuisine indienne. On le retrouve souvent en association avec le massalé.

En stock 10 Produits

20 g

De nombreuses recettes créoles et tamoules intègrent le kalou pilé . Une odeur puissante et chaleureuse et exhalent un arôme rappelant celui du curry.

Coté médicinale , Le caloupilé soulage les indigestions et nausées, il est également employé pour son action d'antioxydant, anti-inflammatoire et antimicrobien. Il aide également à lutter contre le diabète et le cholestérol.

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